Create Your Own Salad Plate with 30 Varieties of Fresh Vegetables and Chef's Original Deli Recipes!

Our salad bar offers a wide selection of over 30 types of fresh vegetables and deli items crafted from our chef's original recipes, allowing you to create your own perfect salad plate. Alongside the all-you-can-eat salad options, we also serve freshly baked popovers to complement your meal.

Whether you're looking for a light, healthy option or something more substantial, our salad bar is designed to satisfy all tastes. Enjoy a fresh, flavorful experience tailored just for you!

We've crafted three exclusive party plans for groups, featuring Aloft's signature diner dishes. Savor the chef's original spiced tandoori chicken brochettes, crunchy roasted baby carrots, and Cajun shrimp that's so tasty, you'll want to eat it with the peel. Perfect for a fun and flavorful gathering!

Immerse yourself in the delightful aroma and flavor of fresh strawberries with our carefully curated lineup, designed to captivate every strawberry enthusiast. From an interactive Strawberry Harvest Festival experience to elegantly crafted desserts that lift your spirits, savor the unique charm of each offering.

Join us for an unforgettable strawberry-filled experience!

A Variety of Vegan Dishes, Including Our Colorful Vegetable Spicy Vegan Curry!

Our restaurant now offers a diverse selection of vegan options, with highlights like the "Colorful Vegetable Spicy Vegan Curry." Each dish is crafted to be enjoyed by everyone, not only by those following a vegan diet. Thoughtfully designed for health-conscious diners and those seeking a nutritious meal, our vegan menu promises satisfying flavors and wholesome ingredients.

Discover these flavorful, plant-based dishes on your next visit!

Experience the charm of authentic French cuisine from the comfort of your home with our exclusive cooking class, "Effortless French Cooking & Seasonal Soup."

In an intimate setting, our Executive Chef will personally guide you through the art of creating exquisite French dishes and heartwarming seasonal soups—all using just a single frying pan.

Discover professional techniques, gain culinary confidence, and bring a touch of gourmet flair to your everyday dining table.